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Egg substitute

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Allergens:

egg

Nutritional Facts
Amount:
9.9g

/

24%61%14%

444

Kcal
Carbs21.8g
Protein55.5g
Fat13g

For a serving size of 0.35 oz

Calories
444kcal
% Daily Value*
Carbs
21.8g
Protein
55.5g
Fat
13g
sugar
21.8g
vitaminA
1230µg
fiber
0g
iron
3.16mg
sodium
800mg
vitaminC
0.8mg
cholesterol
572mg
saturatedFat
3.766g
vitaminB6
0.143mg
calcium
326mg
potassium
744mg
vitaminD
0µg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *

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