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White gluten-free bread

Made with tapioca starch and brown rice flour

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Allergens:
Nutritional Facts
Amount:
28g

/

79%8%12%

298

Kcal
Carbs51.15g
Protein5.4g
Fat8.02g

For a serving size of 1 slice

Calories
298kcal
% Daily Value*
Carbs
51.15g
Protein
5.4g
Fat
8.02g
transFat
0.023g
saturatedFat
0.629g
fiber
5.5g
iron
0.53mg
sodium
515mg
sugar
11.3g
calcium
59mg
potassium
107mg
vitaminB6
0.095mg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *

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