Submitted by Meta team
Amy's Garlic Egg Chicken
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Preparation
5min
Cooking
280min
Total
285min
Allergens:
egg
dairy
wheat
Ingredients
Amount:
Direction
In a glass dish, beat egg yolk with garlic. Place chicken in egg mixture, and turn to coat. Cover dish and refrigerate for at least 4 hours, or overnight if possible.
Preheat oven to 400 degrees F (200 degrees C).
Melt butter and pour into the bottom of a 9x13 inch baking dish. Mix together the bread crumbs, Parmesan cheese, parsley, garlic powder, salt and pepper. Dip marinated chicken in crumb mixture. Place coated chicken in baking dish, and pour remaining egg mixture over.
Bake in preheated oven for 15 to 20 minutes on each side, or until chicken is no longer pink and juices run clear.
Nutritional Facts
Amount:
262.85g/
698
KcalFor a serving size of 1 servings
Calories
697.6kcalCarbs
27.6gProtein
48.8gFat
43gsugar
1.9gcalcium
315.2mgpotassium
571.3mgvitaminB6
1.1mgiron
3.3mgsodium
1773.7mgcholesterol
224.8mgsaturatedFat
20.2gvitaminD
1.1µgvitaminA
999.1µgfiber
2.1gvitaminC
1.9mgtransFat
1.1g*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
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