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Submitted by Meta team

Apple and BBQ Sauce Baby Back Ribs

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Apple and BBQ Sauce Baby Back Ribs picture
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Preparation

15min

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Cooking

570min

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Total

585min

Allergens:

pork

Ingredients

servings iconAmount:
g / servings
Barbecue sauce image
Barbecue sauce

Soups, Sauces, and Gravies

17g/1tbsp
Applesauce image
Applesauce

Fruits and Fruit Juices

255g/1cup
Country Ribs image
Country Ribs

Pork Products

113g/4oz
Pepper image
Pepper

Spices and Herbs

2.3g/1tsp, ground
Cayenne pepper image
Cayenne pepper

Spices and Herbs

1.8g/1tsp
Garlic powder image
Garlic powder

Spices and Herbs

3.1g/1tsp

Direction

1

Mix the barbeque sauce and applesauce in bowl. Place ribs on a large sheet of heavy duty aluminum foil, and rub on all sides with the salt, pepper, cayenne pepper, and garlic powder. Pour sauce over ribs to coat. Seal ribs in the foil. Marinate in the refrigerator 8 hours, or overnight.

2

Preheat grill for high heat.

3

Place ribs in foil on the grill grate, and cook 1 hour. Remove ribs from foil, and place directly on the grill grate. Continue cooking 30 minutes, basting frequently with the sauce, until ribs are done.

Nutritional Facts
Amount:
497.39g

/

53%29%18%

772

Kcal
Carbs83.7g
Protein45.3g
Fat27.9g

For a serving size of 1 servings

Calories
771.8kcal
% Daily Value*
Carbs
83.7g
Protein
45.3g
Fat
27.9g
transFat
0.2g
cholesterol
167.8mg
vitaminA
364.5µg
vitaminB6
1.4mg
sugar
47.5g
calcium
102.3mg
potassium
1132.1mg
fiber
2.8g
iron
3.3mg
sodium
1647.2mg
vitaminC
3mg
saturatedFat
5.5g
vitaminD
1.6µg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *

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