Submitted by Meta team
Apple and BBQ Sauce Baby Back Ribs
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Preparation
15min
Cooking
570min
Total
585min
Allergens:
pork
Ingredients
Amount:
Direction
Mix the barbeque sauce and applesauce in bowl. Place ribs on a large sheet of heavy duty aluminum foil, and rub on all sides with the salt, pepper, cayenne pepper, and garlic powder. Pour sauce over ribs to coat. Seal ribs in the foil. Marinate in the refrigerator 8 hours, or overnight.
Preheat grill for high heat.
Place ribs in foil on the grill grate, and cook 1 hour. Remove ribs from foil, and place directly on the grill grate. Continue cooking 30 minutes, basting frequently with the sauce, until ribs are done.
Nutritional Facts
Amount:
497.39g/
772
KcalFor a serving size of 1 servings
Calories
771.8kcalCarbs
83.7gProtein
45.3gFat
27.9gtransFat
0.2gcholesterol
167.8mgvitaminA
364.5µgvitaminB6
1.4mgsugar
47.5gcalcium
102.3mgpotassium
1132.1mgfiber
2.8giron
3.3mgsodium
1647.2mgvitaminC
3mgsaturatedFat
5.5gvitaminD
1.6µg*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
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