Submitted by Meta team
Bacon in the Oven
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Preparation
5min
Cooking
30min
Total
35min
Allergens:
pork
Direction
1
Preheat the oven to 375 degrees F (190 degrees C).
2
Line a rimmed baking sheet with parchment paper and add bacon slices in a single layer.
3
Bake in the preheated oven for 20 minutes. Flip, and bake until crispy, about 10 minutes longer.
Nutritional Facts
Amount:
24g/
100
KcalCarbs0.3g
Protein3g
Fat9.5g
For a serving size of 2 slices
Calories
100.1kcal% Daily Value*
Carbs
0.3gProtein
3gFat
9.5gcalcium
1.2mgcholesterol
15.8mgfiber
0giron
0.1mgpotassium
47.5mgsaturatedFat
3.2gsodium
158.9mgsugar
0.2gtransFat
0gvitaminA
2.6µgvitaminB6
0.1mgvitaminC
0mgvitaminD
0.1µg*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
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