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Submitted by Meta team

Barbeque Halibut Steaks

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Barbeque Halibut Steaks picture
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Preparation

10min

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Cooking

15min

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Total

25min

Allergens:

dairy

soy

Ingredients

servings iconAmount:
g / servings
Butter image
Butter

Dairy and Egg Products

5g/1pat (1" sq, 1/3" high)
Sugars image
Sugars

Sweets

3g/1tsp unpacked
Garlic image
Garlic

Vegetables and Vegetable Products

136g/1cup
Lemon juice image
Lemon juice

Fruits and Fruit Juices

244g/1cup
Soy sauce made from soy and wheat (shoyu) image
Soy sauce made from soy and wheat (shoyu)

Legumes and Legume Products

16g/1tbsp
Pepper image
Pepper

Spices and Herbs

2.3g/1tsp, ground
Sirloin steak image
Sirloin steak

Restaurant Foods

144g/1steak

Direction

1

Preheat grill for medium-high heat.

2

Place butter, brown sugar, garlic, lemon juice, soy sauce, and pepper in a small saucepan. Warm over medium heat, stirring occasionally, until sugar is completely dissolved.

3

Lightly oil grill grate. Brush fish with brown sugar sauce, and place on grill. Cook for 5 minutes per side, or until fish can be easily flaked with a fork, basting with sauce. Discard remaining basting sauce.

Nutritional Facts
Amount:
177.58333333333331g

/

10%62%28%

392

Kcal
Carbs7.3g
Protein45.6g
Fat20.6g

For a serving size of 1 servings

Calories
392.4kcal
% Daily Value*
Carbs
7.3g
Protein
45.6g
Fat
20.6g
fiber
0.2g
iron
4.1mg
cholesterol
151.9mg
potassium
616.9mg
sodium
769.7mg
transFat
0.8g
saturatedFat
9.6g
vitaminA
251.2µg
vitaminD
0µg
vitaminB6
1mg
vitaminC
2.6mg
sugar
6.8g
calcium
29.2mg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *

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