Submitted by Meta team
Best Salmon Bake
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Preparation
15min
Cooking
20min
Total
35min
Allergens:
fish
Ingredients
Amount: g / servings
Direction
1
Preheat oven to 350 degrees F (175 degrees C).
2
Place salmon on a lightly oiled sheet pan or in a shallow baking dish, folding under thin outer edges of fillets for even cooking. Top salmon with chopped tomatoes and green onions, and season with salt and pepper.
3
Cook salmon in the preheated oven, uncovered, for approximately 20 minutes. Fish is done when easily flaked with a fork.
Nutritional Facts
Amount:
303.175g/
314
KcalCarbs3.7g
Protein51.1g
Fat10.9g
For a serving size of 1 servings
Calories
313.9kcal% Daily Value*
Carbs
3.7gProtein
51.1gFat
10.9gvitaminC
10.3mgsugar
2.4giron
1.3mgvitaminA
1947.7µgsodium
474.3mgcholesterol
115.6mgtransFat
0gsaturatedFat
1.9gvitaminD
32µgcalcium
42mgpotassium
991.2mgvitaminB6
1.7mgfiber
1.2g*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
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