UPGRADE YOUR DIET

Generate your personalized meal plan

Get my meal plan
Submitted by Meta team

Bourbon-Glazed Ham

SIGN UP FOR FREE

Bourbon-Glazed Ham picture
timer

Preparation

10min

timer

Cooking

570min

timer

Total

580min

Allergens:

pork

Ingredients

servings iconAmount:
g / servings
Ham image
Ham

Sausages and Luncheon Meats

55g/1.9oz (1 serving)
Distilled image
Distilled

Beverages

27.8g/1fl oz
Sugars image
Sugars

Sweets

3g/1tsp unpacked
Pineapple image
Pineapple

Fruits and Fruit Juices

165g/1cup, chunks
Honey image
Honey

Sweets

339g/1cup
Garlic image
Garlic

Vegetables and Vegetable Products

136g/1cup
Water image
Water

Beverages

29.6g/1fl oz

Direction

1

Score the surface of the ham, making diamond shapes about 1/2-inch deep. Place the ham in a large, resealable bag. Add the bourbon, brown sugar, crushed pineapple, honey, and garlic to the bag; refrigerate at least 8 hours, turning the bag over several times while marinating.

2

Preheat oven to 350 degrees F (175 degrees C).

3

Transfer the ham and marinade to a large baking dish; pour the water into the dish. Attach the pineapple rings around the surface of the ham with toothpicks.

4

Bake in preheated oven until the internal temperature reaches 165 degrees F (95 degrees C), basting occasionally with the sauce in the pan, 90 to 105 minutes.

Nutritional Facts
Amount:
277.2583333333333g

/

49%45%6%

336

Kcal
Carbs37.1g
Protein34.1g
Fat4.5g

For a serving size of 1 servings

Calories
335.6kcal
% Daily Value*
Carbs
37.1g
Protein
34.1g
Fat
4.5g
fiber
0.3g
iron
0.9mg
sodium
1704.9mg
vitaminA
11µg
vitaminC
10.5mg
cholesterol
41.6mg
sugar
22.4g
calcium
25.6mg
potassium
355.1mg
vitaminB6
0.5mg
saturatedFat
1.6g
transFat
0g
vitaminD
0µg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *

Show More Nutrients