Submitted by Meta team
Buttered Noodles
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Preparation
5min
Cooking
10min
Total
15min
Allergens:
wheat
dairy
Ingredients
Amount: g / servings
Direction
1
Fill a large pot with lightly salted water and bring to a rolling boil. Stir in fettuccine, bring back to a boil, and cook pasta over medium heat until tender yet firm to the bite, 8 to 10 minutes. Drain and return pasta to pot.
2
Mix butter, Parmesan cheese, salt, and pepper into pasta until evenly combined.
Nutritional Facts
Amount:
71.82875000000001g/
305
KcalCarbs43.2g
Protein8.7g
Fat10.7g
For a serving size of 1 servings
Calories
305.4kcal% Daily Value*
Carbs
43.2gProtein
8.7gFat
10.7gsodium
147.1mgsugar
1.5gcalcium
50.1mgpotassium
137.3mgvitaminA
306.8µgiron
1.9mgtransFat
0.4gsaturatedFat
6.3gvitaminC
0mgcholesterol
26.5mgvitaminB6
0.1mgfiber
1.8gvitaminD
0µg*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
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