Submitted by Meta team
Chicken and Snow Peas
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Preparation
15min

Cooking
15min

Total
30min
Cuisine:
asianAllergens:
soy
peanut
treenut
sesame
Ingredients

Direction
Whisk the chicken broth, soy sauce, cornstarch, and ginger together in a small bowl; reserve.
Heat oil in a large skillet or wok. Cook and stir chicken and garlic in the oil until chicken is cooked through, 8 to 10 minutes. Stir in mushrooms, water chestnuts, and reserved chicken broth mixture. Cook until sauce begins to thicken, 3 to 5 minutes.
Stir snow peas into the pan and cook until tender, 3 to 5 minutes. Transfer to a platter and sprinkle with sesame seeds before serving.
Nutritional Facts
Amount:
299.0466666666666g/
416
KcalFor a serving size of 1 servings
Calories
416.3kcalCarbs
34.1gProtein
30.9gFat
17.1gvitaminA
125.1µgvitaminC
39.1mgfiber
6.2giron
2.9mgsodium
672.8mgvitaminB6
1mgcalcium
64mgpotassium
772.8mgsugar
8.7gcholesterol
75.1mgsaturatedFat
4gvitaminD
0.5µgtransFat
0.1g*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
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