Submitted by Meta team
Chili Mac
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Preparation
20min

Cooking
35min

Total
55min
Allergens:
wheat
dairy
Ingredients

Direction
Cook ground beef, onion and green pepper in large skillet over medium heat 5 minutes or until beef is no longer pink; pour off drippings. Add tomatoes, water and taco seasoning; simmer 5 minutes, stirring occasionally.
Toss pasta with meat mixture. Spoon 3 cups of mixture into an 11x7-inch baking dish. Sprinkle with 1 cup cheese; top with remaining meat mixture. Cover with foil; bake in preheated 375 degrees F oven 30 minutes. Uncover; sprinkle with remaining cheese. Return to oven 5 minutes or until cheese is melted.
Nutritional Facts
Amount:
298.60333333333335g/
420
KcalFor a serving size of 1 servings
Calories
420.1kcalCarbs
39.8gProtein
29.4gFat
17.3gcalcium
334.1mgpotassium
552.5mgvitaminB6
0.7mgcholesterol
98.4mgtransFat
0.1gsaturatedFat
8.2giron
2.6mgsodium
804.3mgvitaminA
214.1µgvitaminD
0.5µgfiber
3.4gvitaminC
30.9mgsugar
8.9g*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
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