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Submitted by Meta team

Chili Mac

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Chili Mac picture
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Preparation

20min

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Cooking

35min

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Total

55min

Allergens:

wheat

dairy

Ingredients

servings iconAmount:
g / servings
Ground turkey image
Ground turkey

Poultry Products

113g/4oz
Onions image
Onions

Vegetables and Vegetable Products

160g/1cup, chopped
Green bell pepper image
Green bell pepper

Vegetables and Vegetable Products

149g/1cup, chopped
Tomato chili sauce image
Tomato chili sauce

Soups, Sauces, and Gravies

28.4g/1oz
Water image
Water

Beverages

29.6g/1fl oz
Dry taco seasoning mix image
Dry taco seasoning mix

Spices and Herbs

42.4g/1cup
Macaroni image
Macaroni

Cereal Grains and Pasta

28.4g/1oz
Mexican cheese image
Mexican cheese

Dairy and Egg Products

132g/1cup, diced

Direction

1

Cook ground beef, onion and green pepper in large skillet over medium heat 5 minutes or until beef is no longer pink; pour off drippings. Add tomatoes, water and taco seasoning; simmer 5 minutes, stirring occasionally.

2

Toss pasta with meat mixture. Spoon 3 cups of mixture into an 11x7-inch baking dish. Sprinkle with 1 cup cheese; top with remaining meat mixture. Cover with foil; bake in preheated 375 degrees F oven 30 minutes. Uncover; sprinkle with remaining cheese. Return to oven 5 minutes or until cheese is melted.

Nutritional Facts
Amount:
298.60333333333335g

/

46%34%20%

420

Kcal
Carbs39.8g
Protein29.4g
Fat17.3g

For a serving size of 1 servings

Calories
420.1kcal
% Daily Value*
Carbs
39.8g
Protein
29.4g
Fat
17.3g
calcium
334.1mg
potassium
552.5mg
vitaminB6
0.7mg
cholesterol
98.4mg
transFat
0.1g
saturatedFat
8.2g
iron
2.6mg
sodium
804.3mg
vitaminA
214.1µg
vitaminD
0.5µg
fiber
3.4g
vitaminC
30.9mg
sugar
8.9g

*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *

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