Submitted by Meta team
Easy Baked Mac-N-Cheese
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Preparation
10min
Cooking
40min
Total
50min
Allergens:
wheat
dairy
Ingredients
Amount:
Direction
Preheat oven to 350 degrees F (175 degrees C).
Bring a large pot of lightly salted water to a boil; cook the rotini at a boil until tender yet firm to the bite, about 8 minutes; drain pasta and return to pot. Stir Alfredo sauce and 3/4 pound Cheddar cheese into pasta until cheese begins to melt. Pour pasta mixture into a 9x13-inch baking dish; top with bread crumbs and 2 tablespoons Cheddar cheese.
Bake in the preheated oven until cheese is melted and bread crumbs are golden brown, about 30 minutes.
Nutritional Facts
Amount:
124.384g/
569
KcalFor a serving size of 0.13 9x13-inch baking dish
Calories
568.6kcalCarbs
37gProtein
21.9gFat
36.9gsodium
1843.2mgsugar
3.8gcalcium
597.8mgpotassium
226.1mgvitaminA
125.6µgiron
1.3mgtransFat
0.5gsaturatedFat
16.3gvitaminC
0mgcholesterol
77.2mgvitaminB6
0.1mgfiber
1.8gvitaminD
0µg*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
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