Submitted by Meta team
Easy Cheesy Baked Eggs
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Preparation
10min
Cooking
20min
Total
30min
Allergens:
dairy
egg
Ingredients
Amount:
Direction
Preheat the oven to 325 degrees F (165 degrees C). Grease an 8x8-inch pan.
Cover the bottom of the prepared pan with 1/2 of the sharp Cheddar cheese.
Mix together heavy cream, dry mustard, salt, and paprika in a bowl. Pour 1/2 of the mixture over the cheese in the prepared pan.
Break eggs over the top, making sure not to break yolks. Cover with remaining cream mixture and top with remaining sharp Cheddar cheese.
Bake in the preheated oven until eggs are set, about 20 minutes. Serve immediately.
Nutritional Facts
Amount:
85.29500000000002g/
181
KcalFor a serving size of 0.1 8x8-inch pan
Calories
180.6kcalCarbs
1.5gProtein
12gFat
13.9gcalcium
201.7mgpotassium
105.6mgvitaminB6
0.1mgcholesterol
213.2mgsaturatedFat
6.8gsodium
340.7mgiron
1mgtransFat
0.3gfiber
0.1gsugar
0.7gvitaminA
338.4µgvitaminC
0.1mgvitaminD
1µg*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
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