UPGRADE YOUR DIET

Generate your personalized meal plan

Get my meal plan
Submitted by Meta team

Easy Cheesy Baked Eggs

SIGN UP FOR FREE

Easy Cheesy Baked Eggs picture
timer

Preparation

10min

timer

Cooking

20min

timer

Total

30min

Allergens:

dairy

egg

Ingredients

servings iconAmount:
g / 8x8-inch pan
Cheddar cheese image
Cheddar cheese

Dairy and Egg Products

17g/1slice
Half and half cream image
Half and half cream

Dairy Products

5.0g/1tsp
Mustard seed image
Mustard seed

Spices and Herbs

2g/1tsp
Salt image
Salt

Spices and Herbs

6g/1tsp
Paprika image
Paprika

Spices and Herbs

2.3g/1tsp
Egg image
Egg

Dairy and Egg Products

50g/1large

Direction

1

Preheat the oven to 325 degrees F (165 degrees C). Grease an 8x8-inch pan.

2

Cover the bottom of the prepared pan with 1/2 of the sharp Cheddar cheese.

3

Mix together heavy cream, dry mustard, salt, and paprika in a bowl. Pour 1/2 of the mixture over the cheese in the prepared pan.

4

Break eggs over the top, making sure not to break yolks. Cover with remaining cream mixture and top with remaining sharp Cheddar cheese.

5

Bake in the preheated oven until eggs are set, about 20 minutes. Serve immediately.

Nutritional Facts
Amount:
85.29500000000002g

/

6%44%51%

181

Kcal
Carbs1.5g
Protein12g
Fat13.9g

For a serving size of 0.1 8x8-inch pan

Calories
180.6kcal
% Daily Value*
Carbs
1.5g
Protein
12g
Fat
13.9g
calcium
201.7mg
potassium
105.6mg
vitaminB6
0.1mg
cholesterol
213.2mg
saturatedFat
6.8g
sodium
340.7mg
iron
1mg
transFat
0.3g
fiber
0.1g
sugar
0.7g
vitaminA
338.4µg
vitaminC
0.1mg
vitaminD
1µg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *

Show More Nutrients