Submitted by Meta team
Easy Grilled Lemon Chicken
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Preparation
10min

Cooking
32min

Total
42min
Allergens:
soy
Ingredients

Direction
Rinse chicken breasts and pat dry with paper towels. Stir together the lemon juice, soy sauce, ginger, and black pepper in a bowl; pour into a large, resealable plastic bag. Add the chicken breasts, seal the bag, and massage to evenly coat chicken with lemon juice mixture. Place in refrigerator to marinate at least 20 minutes, or up to 24 hours.
Preheat an outdoor grill for medium-high heat. Lightly oil grill grate, and place about 4 inches from heat source.
Drain and discard marinade from the bag, and place chicken on preheated grill. Cook until chicken is no longer pink and juices run clear, 6 to 8 minutes on each side.
Nutritional Facts
Amount:
105.2675g/
98
KcalFor a serving size of 1 servings
Calories
97.9kcalCarbs
3.9gProtein
11.6gFat
4.2gcholesterol
27.2mgvitaminD
0.2µgvitaminC
11.8mgtransFat
0gsaturatedFat
1.2gfiber
0.4giron
0.9mgsodium
1778.1mgvitaminA
38µgvitaminB6
0.3mgsugar
0.9gcalcium
17.9mgpotassium
268.5mg*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
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