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Submitted by Meta team

Easy Olive Oil, Tomato, and Basil Pasta

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Easy Olive Oil, Tomato, and Basil Pasta picture
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Preparation

15min

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Cooking

10min

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Total

25min

Cuisine:

italian

Allergens:

wheat

Ingredients

servings iconAmount:
g / servings
Dry pasta image
Dry pasta

Cereal Grains and Pasta

91g/1cup spaghetti
Red tomatoes image
Red tomatoes

Vegetables and Vegetable Products

149g/1cup cherry tomatoes
Olive oil image
Olive oil

Fats and Oils

90.7g/100milliliter
Garlic image
Garlic

Vegetables and Vegetable Products

136g/1cup
Basil image
Basil

Spices and Herbs

2.5g/5leaves
Pepper image
Pepper

Spices and Herbs

2.3g/1tsp, ground

Direction

1

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

2

In a large bowl, gently toss the cooked pasta, tomatoes, olive oil, garlic, and basil. Season with salt and pepper.

Nutritional Facts
Amount:
88.2625g

/

67%12%21%

330

Kcal
Carbs43.5g
Protein7.7g
Fat13.6g

For a serving size of 1 servings

Calories
329.6kcal
% Daily Value*
Carbs
43.5g
Protein
7.7g
Fat
13.6g
sodium
4.4mg
sugar
1.9g
calcium
17.6mg
potassium
171.4mg
vitaminA
208.4µg
iron
2mg
transFat
0g
saturatedFat
2.2g
vitaminC
2.6mg
cholesterol
0mg
vitaminB6
0.1mg
fiber
2.1g
vitaminD
0µg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *

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