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Submitted by Meta team

Easy Salmon

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Easy Salmon picture
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Preparation

15min

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Cooking

30min

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Total

45min

Allergens:

fish

Ingredients

servings iconAmount:
g / servings
Sockeye salmon image
Sockeye salmon

Finfish and Shellfish Products

28.4g/1oz, boneless
Italian salad dressing image
Italian salad dressing

Fats and Oils

15g/1tablespoon
Water image
Water

Beverages

29.6g/1fl oz
Lemon juice image
Lemon juice

Fruits and Fruit Juices

244g/1cup
Portabello mushrooms image
Portabello mushrooms

Vegetables and Vegetable Products

86g/1cup diced

Direction

1

Preheat oven to 350 degrees F (175 degrees C). Lightly butter one 9x13 inch baking dish.

2

In a cup, combine salad dressing mix, water and lemon juice.

3

Arrange salmon fillets in a single layer in the prepared baking dish. Pour the water mixture over the top and place the sliced mushrooms over the salmon.

4

Bake, covered, for 15 minutes. Remove cover and bake for an additional 15 minutes, basting with cooking liquids.

Nutritional Facts
Amount:
155.79000000000002g

/

3%79%17%

155

Kcal
Carbs1.1g
Protein25.6g
Fat5.6g

For a serving size of 1 servings

Calories
155.3kcal
% Daily Value*
Carbs
1.1g
Protein
25.6g
Fat
5.6g
vitaminC
1.9mg
sugar
0.6g
iron
0.6mg
vitaminA
184.4µg
sodium
91.2mg
cholesterol
58mg
transFat
0g
saturatedFat
0.9g
vitaminD
16µg
calcium
13.2mg
potassium
476.3mg
vitaminB6
0.9mg
fiber
0.2g

*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *

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