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Submitted by Meta team

Easy Swedish Meatball Sauce

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Easy Swedish Meatball Sauce picture
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Preparation

5min

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Cooking

15min

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Total

20min

Allergens:

dairy

wheat

soy

Ingredients

servings iconAmount:
g / servings
Beef stock image
Beef stock

Soups, Sauces, and Gravies

240g/1cup
Half and half cream image
Half and half cream

Dairy Products

5.0g/1tsp
White wheat flour image
White wheat flour

Cereal Grains and Pasta

125g/1cup
Soy sauce made from soy and wheat (shoyu) image
Soy sauce made from soy and wheat (shoyu)

Legumes and Legume Products

16g/1tbsp
Pepper image
Pepper

Spices and Herbs

2.3g/1tsp, ground
Rosemary image
Rosemary

Spices and Herbs

0.7g/1tsp
Meatballs image
Meatballs

Sausages and Luncheon Meats

85g/3oz

Direction

1

Whisk together the beef stock, heavy cream, flour, soy sauce, black pepper, and rosemary in a large saucepan until smooth. Cook and stir over low heat until thickened, about 10 minutes, stirring occasionally. Stir in the meatballs, and continue cooking until meatballs are heated through, about 5 more minutes.

Nutritional Facts
Amount:
272.67g

/

24%29%47%

517

Kcal
Carbs19.8g
Protein24.4g
Fat38.6g

For a serving size of 1 servings

Calories
516.6kcal
% Daily Value*
Carbs
19.8g
Protein
24.4g
Fat
38.6g
sugar
7.9g
vitaminA
167.9µg
fiber
3.6g
iron
3.1mg
sodium
1307mg
cholesterol
115.9mg
saturatedFat
15.2g
vitaminC
0.6mg
calcium
186.7mg
potassium
640.8mg
vitaminB6
0.4mg
vitaminD
0.3µg
transFat
0.8g

*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *

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