Submitted by Meta team
Easy Swedish Meatball Sauce
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Preparation
5min

Cooking
15min

Total
20min
Allergens:
dairy
wheat
soy
Ingredients

g / servings
Direction
1
Whisk together the beef stock, heavy cream, flour, soy sauce, black pepper, and rosemary in a large saucepan until smooth. Cook and stir over low heat until thickened, about 10 minutes, stirring occasionally. Stir in the meatballs, and continue cooking until meatballs are heated through, about 5 more minutes.
Nutritional Facts
Amount:
272.67g/
517
KcalCarbs19.8g
Protein24.4g
Fat38.6g
For a serving size of 1 servings
Calories
516.6kcal% Daily Value*
Carbs
19.8gProtein
24.4gFat
38.6gsugar
7.9gvitaminA
167.9µgfiber
3.6giron
3.1mgsodium
1307mgcholesterol
115.9mgsaturatedFat
15.2gvitaminC
0.6mgcalcium
186.7mgpotassium
640.8mgvitaminB6
0.4mgvitaminD
0.3µgtransFat
0.8g*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
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