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Submitted by Meta team

Grandma Dalley's Honey Granola

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Grandma Dalley's Honey Granola picture
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Preparation

15min

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Cooking

20min

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Total

35min

Allergens:

treenut

dairy

Ingredients

servings iconAmount:
g / cups
Quick oats image
Quick oats

Breakfast Cereals

80g/1cup
Almonds image
Almonds

Nut and Seed Products

141g/1cup
Honey image
Honey

Sweets

339g/1cup
Butter image
Butter

Dairy and Egg Products

5g/1pat (1" sq, 1/3" high)
Cinnamon image
Cinnamon

Spices and Herbs

2.6g/1tsp
Salt image
Salt

Spices and Herbs

6g/1tsp
Raisins image
Raisins

Fruits and Fruit Juices

145g/1cup (not packed)

Direction

1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet.

2

Mix oats and almonds in a large bowl.

3

Combine honey, butter, cinnamon, and salt in a saucepan; bring to a boil for 1 minute. Pour honey mixture over oat mixture; toss to coat. Spread onto the prepared baking sheet.

4

Bake in the preheated oven, stirring every 5 minutes, until granola is lightly browned, 15 to 20 minutes. Fold in raisins and bake for 2 more minutes. Cool and crumble.

Nutritional Facts
Amount:
92.42887499999999g

/

62%11%26%

401

Kcal
Carbs50.2g
Protein9.1g
Fat21.1g

For a serving size of 0.33 cups

Calories
400.7kcal
% Daily Value*
Carbs
50.2g
Protein
9.1g
Fat
21.1g
calcium
89.1mg
cholesterol
20.1mg
fiber
6.1g
iron
2.4mg
potassium
369.3mg
saturatedFat
6g
sodium
76.3mg
sugar
25.7g
transFat
0.3g
vitaminA
235.3µg
vitaminB6
0.1mg
vitaminC
0.5mg
vitaminD
0µg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *

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