Submitted by Meta team
Gravy Baked Pork Chops
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Preparation
10min

Cooking
45min

Total
55min
Allergens:
pork
dairy
Ingredients

g / servings
Direction
1
Preheat oven to 350 degrees F (175 degrees C).
2
Season pork chops with salt and pepper to taste. Melt the butter in a large skillet over medium high heat. Saute the pork chops in the butter for about 5 minutes per side.
3
In a separate medium bowl, combine the milk, water and soup. Place the pork chops in a 9x13 inch baking dish and pour the soup mixture over the chops.
4
Bake at 350 degrees F (175 degrees C) for 45 minutes.
Nutritional Facts
Amount:
203.515g/
229
KcalCarbs8.1g
Protein19.1g
Fat12.9g
For a serving size of 1 servings
Calories
229.2kcal% Daily Value*
Carbs
8.1gProtein
19.1gFat
12.9gsugar
0.2gvitaminB6
0.3mgcalcium
96.3mgpotassium
618.1mgvitaminC
0.5mgvitaminD
0.8µgcholesterol
63mgtransFat
0.1gsaturatedFat
4.2giron
0.8mgsodium
401.1mgvitaminA
188.9µgfiber
0.9g*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
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