Submitted by Meta team
Grilled Cheese and Peanut Butter Sandwich
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Preparation
5min
Cooking
5min
Total
10min
Allergens:
wheat
peanut
dairy
soy
Ingredients
Amount: g / sandwich
Direction
1
Heat a skillet over medium heat. Spread peanut butter on one slice of bread, lay a slice of cheese over the peanut butter, and top with the remaining slice of bread. Spread butter on the outer sides of the sandwich, and place in the hot skillet. Fry on each side until golden brown and cheese is melted, 3 to 5 minutes.
Nutritional Facts
Amount:
116.4g/
480
KcalCarbs36.1g
Protein16.8g
Fat31.2g
For a serving size of 1 sandwich
Calories
480.5kcal% Daily Value*
Carbs
36.1gProtein
16.8gFat
31.2gvitaminB6
0.2mgtransFat
1.6gsaturatedFat
7.4gvitaminA
336.3µgfiber
4.1gsugar
6gcalcium
219.1mgpotassium
326.6mgiron
2.7mgsodium
468.4mgvitaminD
0µgcholesterol
18.1mgvitaminC
0mg*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
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