Submitted by Meta team
Hamburger Hash
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Preparation
15min
Cooking
30min
Total
45min
Allergens:
Ingredients
Amount: g / servings
Direction
1
Brown beef and onion in a large saucepan until meat is no longer pink. Add potatoes, bouillon and water to cover.
2
Cover saucepan, lower heat and let simmer for 30 minutes, or until potatoes are tender and water has been absorbed.
Nutritional Facts
Amount:
279.29999999999995g/
479
KcalCarbs23.3g
Protein19.1g
Fat34.1g
For a serving size of 1 servings
Calories
479.2kcal% Daily Value*
Carbs
23.3gProtein
19.1gFat
34.1gvitaminB6
0.7mgcalcium
50.7mgpotassium
788.7mgiron
2.9mgsodium
137mgvitaminA
16.6µgvitaminD
0.1µgtransFat
2.1gsaturatedFat
13.4gfiber
3.1gvitaminC
25.2mgcholesterol
88.3mgsugar
2.5g*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
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