Submitted by Meta team
Herbed Dumplings
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Preparation
5min

Cooking
15min

Total
20min
Allergens:
wheat
dairy
Ingredients

g / servings
Direction
1
In a bowl, mix the flour, salt, baking soda, baking powder, thyme, parsley, and oregano. Cut in butter until the mixture resembles coarse crumbs. Gradually add milk, using just enough to form a thick batter.
2
Drop by rounded tablespoons into your simmering soup or stew, cover, and allow to cook 15 minutes.
Nutritional Facts
Amount:
62.975g/
144
KcalCarbs17.7g
Protein3.3g
Fat6.6g
For a serving size of 1 servings
Calories
143.5kcal% Daily Value*
Carbs
17.7gProtein
3.3gFat
6.6gfiber
0.7gvitaminB6
0mgcalcium
51mgpotassium
79.7mgiron
1.3mgsodium
450.1mgcholesterol
17.7mgsaturatedFat
4.1gvitaminC
0.5mgvitaminA
251.1µgsugar
0.1gvitaminD
0.3µgtransFat
0.2g*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
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