Submitted by Meta team
Honey-Sweetened Granola
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Preparation
10min

Cooking
35min

Total
45min
Allergens:
wheat
treenut
dairy
Ingredients

Direction
Preheat oven to 325 degrees F (165 degrees C). Grease a rimmed baking sheet with cooking spray.
Mix oats, flour, shredded coconut, pecans, and cinnamon together in a large bowl. Stir in honey, coconut oil, and vanilla extract until evenly incorporated.
Spread oat mixture on the prepared baking sheet.
Bake in the preheated oven until lightly golden, about 10 minutes. Stir gently. Continue baking, stirring every 5 minutes, until golden brown, 10 to 15 minutes. Let cool until crispy, about 15 minutes. Store in airtight container.
Nutritional Facts
Amount:
31.535000000000004g/
129
KcalFor a serving size of 0.25 cups
Calories
128.8kcalCarbs
19.5gProtein
2.5gFat
5.4gsugar
7.3gcalcium
10mgcholesterol
0mgtransFat
0gvitaminC
0.1mgfiber
1.8gsodium
1.1mgvitaminD
0µgvitaminA
0.2µgiron
0.9mgsaturatedFat
3gpotassium
72.7mgvitaminB6
0mg*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
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