Submitted by Meta team
Indian-Style Scrambled Eggs
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Preparation
10min
Cooking
5min
Total
15min
Allergens:
egg
dairy
Ingredients
Amount: g / servings
Direction
1
Heat oil in a skillet over medium-high heat.
2
Beat eggs and cream together in a bowl. Stir garlic, Cheddar cheese, curry powder, and cumin into egg mixture.
3
Cook and stir egg mixture in the hot oil until eggs are set and scrambled, about 5 minutes.
Nutritional Facts
Amount:
123.3g/
356
KcalCarbs4g
Protein10.5g
Fat33.6g
For a serving size of 1 servings
Calories
355.8kcal% Daily Value*
Carbs
4gProtein
10.5gFat
33.6gsaturatedFat
18.2gcholesterol
259.3mgtransFat
0.2giron
1.9mgsodium
180.3mgvitaminA
495.9µgsugar
1.9gcalcium
184.1mgpotassium
159.9mgvitaminB6
0.1mgvitaminD
1.3µgvitaminC
0.6mgfiber
1.2g*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
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