Submitted by Meta team
Maple and Brown Sugar Oatmeal
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Preparation
5min
Cooking
8min
Total
13min
Allergens:
Ingredients
Amount: g / serving
Direction
1
Bring water to a boil. Add oats and cook, stirring, for 1 minute. Remove from heat and stir in brown sugar and maple syrup. Let sit until desired thickness is reached, 2 to 3 minutes.
Nutritional Facts
Amount:
326g/
309
KcalCarbs63.1g
Protein8.2g
Fat4.1g
For a serving size of 1 serving
Calories
308.8kcal% Daily Value*
Carbs
63.1gProtein
8.2gFat
4.1gvitaminC
0mgsaturatedFat
0.7gfiber
5.6giron
2.9mgsodium
11.5mgvitaminA
0µgcholesterol
0mgsugar
21.7gcalcium
79.8mgpotassium
269.2mgvitaminB6
0.1mgtransFat
0gvitaminD
0µg*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
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