Submitted by Meta team
Onion Spaghetti
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Preparation
10min

Cooking
30min

Total
40min
Allergens:
wheat
Ingredients

g / servings
Direction
1
Heat oil in a large skillet over medium heat. Cook onions and garlic in oil until soft. Stir in tomato paste, tomatoes, salt, pepper, basil and water. Cover, reduce heat to low, and simmer 20 minutes, until thickened.
2
While sauce is simmering, bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
3
Toss sauce with hot pasta.
Nutritional Facts
Amount:
264.18833333333333g/
380
KcalCarbs64.3g
Protein17g
Fat6.2g
For a serving size of 1 servings
Calories
379.5kcal% Daily Value*
Carbs
64.3gProtein
17gFat
6.2gsaturatedFat
1gvitaminB6
0.3mgsugar
6.4gcalcium
65.1mgpotassium
496.1mgvitaminC
17.8mgfiber
2.7giron
3.7mgsodium
403.1mgvitaminA
637.8µgtransFat
0gcholesterol
0mgvitaminD
0µg*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
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