Submitted by Meta team
Oven-Baked Bacon
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Preparation
5min
Cooking
30min
Total
35min
Allergens:
pork
Direction
1
Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
2
Place bacon slices one next to the other on the prepared baking sheet.
3
Bake in the preheated oven for 15 to 20 minutes. Remove from oven. Flip bacon slices with kitchen tongs and return to oven. Bake until crispy, 15 to 20 minutes more. Thinner slices will need less time, about 20 minutes total. Drain on a plate lined with paper towels.
Nutritional Facts
Amount:
56.699999999999996g/
236
KcalCarbs0.7g
Protein7.2g
Fat22.5g
For a serving size of 1 servings
Calories
236.4kcal% Daily Value*
Carbs
0.7gProtein
7.2gFat
22.5gcalcium
2.8mgcholesterol
37.4mgfiber
0giron
0.2mgpotassium
112.3mgsaturatedFat
7.5gsodium
375.4mgsugar
0.6gtransFat
0.1gvitaminA
6.2µgvitaminB6
0.2mgvitaminC
0mgvitaminD
0.2µg*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
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