Submitted by Meta team
Pasta with Asparagus
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Preparation
15min
Cooking
10min
Total
25min
Allergens:
wheat
dairy
Ingredients
Amount: g / servings
Direction
1
Cook pasta according to package instructions.
2
Heat the olive oil in a nonstick skillet. Saute asparagus in the pan over medium heat for about 3 minutes. Add chicken broth and mushroom slices; cook 3 minutes more.
3
Drain pasta, and transfer to a serving dish. Gently toss pasta with asparagus mixture; sprinkle with Parmesan and crushed red pepper.
Nutritional Facts
Amount:
258.4275g/
329
KcalCarbs51.1g
Protein14.8g
Fat7.9g
For a serving size of 1 servings
Calories
329.1kcal% Daily Value*
Carbs
51.1gProtein
14.8gFat
7.9gsaturatedFat
2.7gvitaminC
6.3mgsugar
5.1gtransFat
0.1gsodium
294mgcholesterol
11.1mgvitaminA
978.2µgvitaminD
0.2µgfiber
4.9giron
4.6mgcalcium
148.1mgpotassium
587.6mgvitaminB6
0.3mg*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
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