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Penne Alla Vodka

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Penne Alla Vodka picture
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Preparation

10min

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Cooking

45min

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Total

55min

Cuisine:

italian

Allergens:

pork

wheat

dairy

Ingredients

servings iconAmount:
g / servings
Bacon image
Bacon

Pork Products

340.2g/1package (12 oz)
Garlic image
Garlic

Vegetables and Vegetable Products

136g/1cup
Red tomatoes image
Red tomatoes

Vegetables and Vegetable Products

149g/1cup cherry tomatoes
Pepper image
Pepper

Spices and Herbs

2.3g/1tsp, ground
Vodka image
Vodka

Alcoholic Beverages

28g/1fl oz (no ice)
Dry pasta image
Dry pasta

Cereal Grains and Pasta

91g/1cup spaghetti
Heavy whipping cream image
Heavy whipping cream

Dairy Products

5g/1tsp
Nutmeg image
Nutmeg

Spices and Herbs

2.2g/1tsp

Direction

1

Fry bacon in a large skillet over medium-high heat until evenly browned, about 10 minutes. Drain some of the drippings from the skillet. Cook and stir garlic with the bacon until garlic is tender, 1 to 2 minutes.

2

Stir tomatoes, salt, and pepper into bacon mixture; simmer for 15 minutes. Pour vodka over bacon mixture; simmer until sauce is slightly reduced, 15 minutes.

3

Bring a large pot of lightly salted water to a boil. Cook pasta at a boil, stirring occasionally, until tender yet firm to the bite, 8 to 10 minutes; drain and transfer pasta to a serving bowl.

4

Stir cream into vodka sauce and simmer until heated through, about 5 minutes. Toss penne and vodka sauce together until coated; sprinkle with nutmeg.

Nutritional Facts
Amount:
146.6475g

/

54%15%32%

182

Kcal
Carbs16.1g
Protein4.4g
Fat9.5g

For a serving size of 1 servings

Calories
181.9kcal
% Daily Value*
Carbs
16.1g
Protein
4.4g
Fat
9.5g
calcium
24.7mg
cholesterol
26.3mg
fiber
1.7g
iron
0.8mg
potassium
301.6mg
saturatedFat
4.7g
sodium
71.3mg
sugar
3.5g
transFat
0g
vitaminA
888.8µg
vitaminB6
0.1mg
vitaminC
13.9mg
vitaminD
0.1µg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *

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