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Pizza Pasta

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Pizza Pasta picture
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Preparation

15min

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Cooking

30min

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Total

45min

Allergens:

wheat

dairy

Ingredients

servings iconAmount:
g / servings
Dry pasta image
Dry pasta

Cereal Grains and Pasta

91g/1cup spaghetti
Ground beef image
Ground beef

Beef Products

453g/1lb
Onions image
Onions

Vegetables and Vegetable Products

160g/1cup, chopped
Pasta sauce image
Pasta sauce

Soups, Sauces, and Gravies

132g/1serving 1/2 cup
Pepperoni image
Pepperoni

Sausages and Luncheon Meats

28g/1oz
Mozzarella cheese image
Mozzarella cheese

Dairy Products

28g/1slice (1 oz)

Direction

1

Preheat oven to 350 degrees F (175 degrees C).

2

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

3

In a medium skillet over medium-high heat, cook beef with onion until beef is brown. Drain. Combine beef mixture with spaghetti sauce, pepperoni and cooked pasta and pour into a 9x13 inch baking dish. Top with mozzarella.

4

Bake in preheated oven for 30 minutes, until cheese is melted and golden.

Nutritional Facts
Amount:
313.79999999999995g

/

42%36%22%

516

Kcal
Carbs41.7g
Protein36.6g
Fat22g

For a serving size of 1 servings

Calories
516.3kcal
% Daily Value*
Carbs
41.7g
Protein
36.6g
Fat
22g
sodium
1216.3mg
sugar
8.8g
calcium
325.7mg
potassium
887.8mg
vitaminA
915.2µg
iron
4.4mg
transFat
0.7g
saturatedFat
9.1g
vitaminC
3.6mg
cholesterol
93.5mg
vitaminB6
0.7mg
fiber
3.8g
vitaminD
0.3µg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *

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