Submitted by Meta team
Portobello Mushroom Burgers
SIGN UP FOR FREE
Preparation
15min
Cooking
20min
Total
35min
Allergens:
dairy
Ingredients
Amount:
Direction
Place the mushroom caps, smooth side up, in a shallow dish. In a small bowl, whisk together vinegar, oil, basil, oregano, garlic, salt, and pepper. Pour over the mushrooms. Let stand at room temperature for 15 minutes or so, turning twice.
Preheat grill for medium-high heat.
Brush grate with oil. Place mushrooms on the grill, reserving marinade for basting. Grill for 5 to 8 minutes on each side, or until tender. Brush with marinade frequently. Top with cheese during the last 2 minutes of grilling.
Nutritional Facts
Amount:
71.26249999999999g/
177
KcalFor a serving size of 1 servings
Calories
177.5kcalCarbs
4.9gProtein
8gFat
13.9gtransFat
0gsugar
2.9gvitaminA
252.3µgsaturatedFat
5.8gfiber
0.4gcalcium
228.4mgpotassium
130.3mgvitaminB6
0.1mgvitaminC
1mgiron
0.6mgsodium
208.7mgvitaminD
0.2µgcholesterol
19.3mg*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
Show More Nutrients