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Submitted by Meta team

Shrimp Scampi with Sun-Dried Tomatoes

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Shrimp Scampi with Sun-Dried Tomatoes picture
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Preparation

10min

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Cooking

15min

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Total

25min

Allergens:

wheat

dairy

shellfish

Ingredients

servings iconAmount:
g / servings
Dry pasta image
Dry pasta

Cereal Grains and Pasta

91g/1cup spaghetti
Butter image
Butter

Dairy and Egg Products

5g/1pat (1" sq, 1/3" high)
Shrimp image
Shrimp

Finfish and Shellfish Products

6g/1medium
Garlic image
Garlic

Vegetables and Vegetable Products

136g/1cup
White wine image
White wine

Beverages

29.3g/1fl oz
Lemon juice image
Lemon juice

Fruits and Fruit Juices

244g/1cup
Worcestershire sauce image
Worcestershire sauce

Soups, Sauces, and Gravies

17g/1tbsp
Tomatoes image
Tomatoes

Vegetables and Vegetable Products

110g/1cup
Parsley image
Parsley

Vegetables and Vegetable Products

60g/1cup chopped
Pepper image
Pepper

Spices and Herbs

2.3g/1tsp, ground
Salt image
Salt

Spices and Herbs

6g/1tsp
Parmesan cheese image
Parmesan cheese

Dairy and Egg Products

100g/1cup

Direction

1

Bring a large pot of lightly salted water to a boil. Cook rotini at a boil until tender yet firm to the bite, about 8 minutes; drain.

2

Melt butter in a large skillet over medium-low heat. Cook shrimp in hot butter until mostly pink, 3 to 5 minutes. Add garlic and cook until fragrant, about 1 minute. Pour white wine, lemon juice, and Worcestershire sauce over the shrimp mixture; cook until fragrant, about 2 minutes. Sprinkle tomatoes and parsley over the shrimp mixture; cook until the tomatoes are warmed, about 1 minute.

3

Divide pasta between 2 bowls; top each portion with about half the shrimp and sauce. Garnish with Parmesan cheese.

Nutritional Facts
Amount:
220.10500000000002g

/

49%19%31%

500

Kcal
Carbs42.7g
Protein16.9g
Fat27.3g

For a serving size of 1 servings

Calories
499.6kcal
% Daily Value*
Carbs
42.7g
Protein
16.9g
Fat
27.3g
sodium
728.1mg
sugar
2.1g
calcium
114.9mg
potassium
426.7mg
vitaminA
1321.5µg
iron
2.3mg
transFat
1g
saturatedFat
15.8g
vitaminC
29.3mg
cholesterol
140.9mg
vitaminB6
0.3mg
fiber
2.4g
vitaminD
0.1µg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *

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