Submitted by Meta team
Simple Beef Stroganoff
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Preparation
20min

Cooking
10min

Total
30min
Allergens:
wheat
dairy
Ingredients

g / servings
Direction
1
Prepare the egg noodles according to package directions and set aside.
2
In a separate large skillet over medium heat, saute the ground beef over medium heat for 5 to 10 minutes, or until browned. Drain the fat and add the soup and garlic powder. Simmer for 10 minutes, stirring occasionally.
3
Remove from heat and combine the meat mixture with the egg noodles. Add the sour cream, stirring well, and season with salt and pepper to taste.
Nutritional Facts
Amount:
277.34g/
663
KcalCarbs52.5g
Protein26.4g
Fat38g
For a serving size of 1 servings
Calories
663.5kcal% Daily Value*
Carbs
52.5gProtein
26.4gFat
38giron
3.3mgtransFat
2.1gvitaminD
0.3µgvitaminA
124.5µgvitaminC
0.1mgvitaminB6
0.5mgsugar
1.4gcalcium
91.1mgpotassium
783mgsaturatedFat
14.2gcholesterol
138.6mgsodium
427.3mgfiber
3g*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
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