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Submitted by Meta team

Spaghetti Pie III

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Spaghetti Pie III picture
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Preparation

35min

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Cooking

30min

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Total

65min

Allergens:

wheat

dairy

Ingredients

servings iconAmount:
g / servings
Spaghetti image
Spaghetti

Cereal Grains and Pasta

57g/2oz
Ground beef image
Ground beef

Beef Products

453g/1lb
Salt image
Salt

Spices and Herbs

6g/1tsp
Pepper image
Pepper

Spices and Herbs

2.3g/1tsp, ground
Garlic powder image
Garlic powder

Spices and Herbs

3.1g/1tsp
Green bell pepper image
Green bell pepper

Vegetables and Vegetable Products

149g/1cup, chopped
Pasta sauce image
Pasta sauce

Soups, Sauces, and Gravies

128g/1serving 1/2 cup
Sour cream image
Sour cream

Dairy and Egg Products

12g/1tbsp
Onions image
Onions

Vegetables and Vegetable Products

6g/1tbsp
Cream cheese image
Cream cheese

Dairy and Egg Products

18g/1tbsp
Cheddar cheese image
Cheddar cheese

Dairy and Egg Products

17g/1slice

Direction

1

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

2

Preheat oven to 350 degrees F (175 degrees C).

3

In a skillet over medium heat, brown the ground beef. Drain and crumble. Put crumbled beef in skillet. Stir in salt, pepper, garlic powder, bell pepper and pasta sauce. Bring to a boil; reduce heat and simmer for 20 minutes.

4

In a small bowl combine sour cream, green onions and cream cheese and set aside. Coat a 9x13 inch baking dish with cooking spray and add the cooked spaghetti. Spread the cream cheese mixture over it, add the meat mixture and sprinkle with Cheddar Cheese.

5

Cover and bake for 25 minutes. Uncover and bake for 5 more minutes until the cheese is bubbly.

Nutritional Facts
Amount:
308.2085714285714g

/

55%33%11%

488

Kcal
Carbs58.9g
Protein35.5g
Fat11.9g

For a serving size of 1 servings

Calories
487.8kcal
% Daily Value*
Carbs
58.9g
Protein
35.5g
Fat
11.9g
calcium
265.6mg
cholesterol
62.5mg
fiber
2.2g
iron
5.2mg
potassium
808.5mg
saturatedFat
5g
sodium
417.7mg
sugar
7.2g
transFat
0.3g
vitaminA
1001.1µg
vitaminB6
0.6mg
vitaminC
11.3mg
vitaminD
0.1µg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *

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