Submitted by Meta team
Spanish Rice with Ground Beef
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Preparation
10min
Cooking
30min
Total
40min
Allergens:
wheat
Ingredients
Amount: g / servings
Direction
1
Heat a large pot over medium-high heat. Cook and stir ground beef until browned and crumbly, 5 to 7 minutes. Stir in water, rice, tomato sauce, diced tomatoes, bell pepper, onion, chili powder, and garlic salt. Cook over high heat until boiling, about 5 minutes.
2
Reduce heat, cover, and let simmer until rice is tender, about 20 minutes.
Nutritional Facts
Amount:
404.66666666666663g/
285
KcalCarbs38.2g
Protein20.7g
Fat5.7g
For a serving size of 1 servings
Calories
284.7kcal% Daily Value*
Carbs
38.2gProtein
20.7gFat
5.7gcalcium
61.2mgcholesterol
48.2mgfiber
3.6giron
3.3mgpotassium
790.8mgsaturatedFat
2gsodium
443.6mgsugar
6.5gtransFat
0.2gvitaminA
1895.1µgvitaminB6
0.7mgvitaminC
28.4mgvitaminD
0.1µg*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
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