Submitted by Meta team
Spicy Peanut Chicken Stir-Fry
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Preparation
15min
Cooking
10min
Total
25min
Cuisine:
asianAllergens:
soy
peanut
Ingredients
Amount:
Direction
Mix chicken broth, soy sauce, cornstarch, sugar, vinegar, and cayenne pepper together in a bowl until sauce is smooth.
Heat oil in a wok or large skillet over medium-high heat; saute chicken and garlic until chicken is no longer pink in the center, 5 to 10 minutes. Add red bell pepper and saute until slightly tender, about 1 minute.
Stir sauce into chicken chicken mixture and cook until thickened, about 1 minute. Stir peanuts into chicken mixture and garnish with green onions.
Nutritional Facts
Amount:
98.92500000000001g/
170
KcalFor a serving size of 1 servings
Calories
170.1kcalCarbs
10.7gProtein
6.5gFat
11.9gvitaminA
485.4µgvitaminC
39.4mgfiber
2giron
0.6mgsodium
561.3mgvitaminB6
0.2mgcalcium
18.9mgpotassium
231mgsugar
5.4gcholesterol
14.3mgsaturatedFat
2.1gvitaminD
0µgtransFat
0g*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
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