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Submitted by Meta team

Sweet Mustard Chicken Bake

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Sweet Mustard Chicken Bake picture
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Preparation

10min

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Cooking

45min

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Total

55min

Allergens:

dairy

Ingredients

servings iconAmount:
g / servings
Chicken breast image
Chicken breast

Poultry Products

87g/0.5breast, bone removed (yield from 1 lb ready-to-cook chicken)
Honey image
Honey

Sweets

339g/1cup
Dijon mustard image
Dijon mustard

Spices and Herbs

15g/1tbsp
Butter image
Butter

Dairy and Egg Products

5g/1pat (1" sq, 1/3" high)
Pepper image
Pepper

Spices and Herbs

2.3g/1tsp, ground

Direction

1

Preheat the oven to 375 degrees F (190 degrees C). Grease a shallow baking dish.

2

In a small bowl, stir together the honey, Dijon mustard, melted butter and pepper. Place chicken in the greased baking dish, and pour the honey mustard sauce over it.

3

Bake for 45 minutes in the preheated oven, basting frequently with the sauce, until chicken is firm and juices run clear.

Nutritional Facts
Amount:
260.455g

/

32%33%35%

647

Kcal
Carbs36.2g
Protein37.3g
Fat40g

For a serving size of 1 servings

Calories
647.5kcal
% Daily Value*
Carbs
36.2g
Protein
37.3g
Fat
40g
sugar
34.8g
fiber
0.6g
iron
1.7mg
sodium
667.3mg
vitaminA
854.9µg
cholesterol
172.4mg
calcium
38.1mg
potassium
435mg
vitaminB6
0.9mg
transFat
1.1g
vitaminD
0.7µg
vitaminC
0.4mg
saturatedFat
19.2g

*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *

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