UPGRADE YOUR DIET

Generate your personalized meal plan

Get my meal plan
Submitted by Meta team

Swiss Chicken Bake

SIGN UP FOR FREE

Swiss Chicken Bake picture
timer

Preparation

10min

timer

Cooking

55min

timer

Total

65min

Allergens:

dairy

Ingredients

servings iconAmount:
g / servings
Chicken breast image
Chicken breast

Poultry Products

87g/0.5breast, bone removed (yield from 1 lb ready-to-cook chicken)
Portabello mushrooms image
Portabello mushrooms

Vegetables and Vegetable Products

86g/1cup diced
Swiss cheese image
Swiss cheese

Dairy Products

28.4g/1oz
Cream of mushroom soup image
Cream of mushroom soup

Soups, Sauces, and Gravies

28.4g/1oz
Sour cream image
Sour cream

Dairy and Egg Products

12g/1tbsp
Chicken broth image
Chicken broth

Soups, Sauces, and Gravies

249g/1cup
Parmesan cheese image
Parmesan cheese

Dairy and Egg Products

100g/1cup

Direction

1

Preheat an oven to 350 degrees F (175 degrees C).

2

Place chicken in a large baking dish. Scatter mushrooms around and sprinkle with Swiss cheese. In a small bowl, combine cream of mushroom soup, sour cream, and chicken broth. Pour sauce mixture over chicken.

3

Bake the chicken breasts in the preheated oven until no longer pink in the center and the juices run clear, about 50 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Remove from the oven and sprinkle with Parmesan cheese and return to oven. Bake for an additional 5 minutes.

Nutritional Facts
Amount:
310.21g

/

11%63%26%

419

Kcal
Carbs8.5g
Protein48.5g
Fat20.3g

For a serving size of 1 servings

Calories
418.8kcal
% Daily Value*
Carbs
8.5g
Protein
48.5g
Fat
20.3g
sugar
1.3g
fiber
0.9g
iron
1.7mg
sodium
976.7mg
vitaminA
224.7µg
cholesterol
129.2mg
calcium
329.5mg
potassium
779.3mg
vitaminB6
1mg
transFat
0.2g
vitaminD
0.8µg
vitaminC
0.1mg
saturatedFat
6.7g

*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *

Show More Nutrients