Submitted by Meta team
Tahini Chicken
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Preparation
10min
Cooking
10min
Total
20min
Allergens:
sesame
soy
dairy
wheat
Ingredients
Amount: g / servings
Direction
1
Bring water and bouillon cube to a boil in a pot until bouillon is dissolved; decrease heat to low. Whisk tahini, soy sauce, honey, garlic, and ginger into bouillon mixture until smooth. Keep sauce warm over low heat.
2
Heat butter in a skillet over medium heat; cook and stir chicken until no longer pink in the center, 5 to 10 minutes.
3
Whisk flour into tahini sauce until thickened, 2 to 3 minutes. Add cooked chicken to tahini sauce and toss to coat.
Nutritional Facts
Amount:
337.335g/
579
KcalCarbs24.8g
Protein44.5g
Fat34.3g
For a serving size of 1 servings
Calories
579.5kcal% Daily Value*
Carbs
24.8gProtein
44.5gFat
34.3gvitaminC
0.6mgsaturatedFat
8.5gfiber
3.4giron
3mgsodium
1511.5mgvitaminA
243.7µgcholesterol
118.4mgsugar
9.1gcalcium
183.3mgpotassium
618.7mgvitaminB6
1mgtransFat
0.3gvitaminD
0.7µg*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
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