Submitted by Meta team
Tasty Grilled Hoisin Chicken
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Preparation
10min

Cooking
285min

Total
295min
Cuisine:
asianAllergens:
Ingredients

Direction
Pour hoisin sauce into a resealable plastic bag, and add the chicken breasts and thighs. Squeeze out excess air, and seal the bag. Marinate in the refrigerator for at least 4 hours, or overnight.
Prepare the grill for indirect heat, and lightly oil the grate.
Remove chicken from marinade. Discard marinade. Grill chicken over indirect heat, skin side down, for 20 minutes. Turn; grill until chicken is no longer pink in the center, and juices run clear, about 10 additional minutes.
Nutritional Facts
Amount:
321.1575g/
624
KcalFor a serving size of 2 chicken pieces
Calories
624kcalCarbs
23.7gProtein
53.6gFat
33.5gvitaminA
220.9µgvitaminB6
1.3mgcalcium
42.7mgpotassium
637.8mgfiber
1.5giron
2.5mgsodium
1044.3mgvitaminC
0.2mgsaturatedFat
9.2gcholesterol
205.1mgsugar
14.5gvitaminD
0.8µgtransFat
0.3g*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
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