Submitted by Meta team
Turkey Breakfast Sausage
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Preparation
10min
Cooking
10min
Total
20min
Allergens:
Ingredients
Amount: g / servings
Direction
1
Mix turkey, brown sugar, salt, black pepper, sage, thyme, marjoram, and red pepper flakes in a bowl. Shape turkey mixture into patties.
2
Fry patties in a large skillet over medium-high heat until golden brown and no longer pink in the center, 6 to 8 minutes.
Nutritional Facts
Amount:
116.5825g/
174
KcalCarbs1.5g
Protein22.4g
Fat8.7g
For a serving size of 1 servings
Calories
173.9kcal% Daily Value*
Carbs
1.5gProtein
22.4gFat
8.7gcalcium
28.7mgpotassium
276.7mgvitaminB6
0.6mgcholesterol
78.2mgtransFat
0.1gsaturatedFat
2.3giron
1.5mgsodium
647.6mgvitaminA
89.4µgvitaminD
0.5µgfiber
0.2gvitaminC
0.1mgsugar
1.1g*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
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