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Submitted by Meta team

Unstuffed Cabbage Roll

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Unstuffed Cabbage Roll picture
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Preparation

20min

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Cooking

35min

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Total

55min

Allergens:

wheat

Ingredients

servings iconAmount:
g / servings
Hamburger image
Hamburger

Beef Products

113g/4oz
Onions image
Onions

Vegetables and Vegetable Products

160g/1cup, chopped
Red cabbage image
Red cabbage

Vegetables and Vegetable Products

89g/1cup, chopped
Red tomatoes image
Red tomatoes

Vegetables and Vegetable Products

149g/1cup cherry tomatoes
Pasta sauce image
Pasta sauce

Soups, Sauces, and Gravies

132g/1serving 1/2 cup
Water image
Water

Beverages

29.6g/1fl oz
Garlic image
Garlic

Vegetables and Vegetable Products

136g/1cup
Salt image
Salt

Spices and Herbs

6g/1tsp
Pepper image
Pepper

Spices and Herbs

2.3g/1tsp, ground

Direction

1

Heat a Dutch oven or large skillet over medium-high heat. Cook and stir beef and onion in the hot Dutch oven until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add cabbage, tomatoes, tomato sauce, water, garlic, salt, and pepper and bring to a boil. Cover Dutch oven, reduce heat, and simmer until cabbage is tender, about 30 minutes.

Nutritional Facts
Amount:
399.9466666666667g

/

18%28%54%

574

Kcal
Carbs15.3g
Protein24.5g
Fat46.2g

For a serving size of 1 servings

Calories
574.3kcal
% Daily Value*
Carbs
15.3g
Protein
24.5g
Fat
46.2g
vitaminB6
0.8mg
calcium
107.2mg
potassium
887.9mg
iron
3.8mg
sodium
1070.6mg
vitaminA
1882.4µg
vitaminD
0.2µg
transFat
2.8g
saturatedFat
17.9g
fiber
4g
vitaminC
66.2mg
cholesterol
118.5mg
sugar
8.3g

*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *

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