Submitted by Meta team
Zucchini Bread Oatmeal
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Preparation
5min
Cooking
10min
Total
15min
Allergens:
treenut
dairy
Ingredients
Amount: g / servings
Direction
1
Bring almond milk and salt to a boil in a saucepan over medium-high heat. Add oats, zucchini, cinnamon, and nutmeg. Reduce heat to medium and cook, stirring often, for 5 minutes.
2
Remove from heat and stir in maple syrup, butter, and vanilla. Top with crushed walnuts.
Nutritional Facts
Amount:
257.09g/
325
KcalCarbs48.7g
Protein8.7g
Fat11.7g
For a serving size of 1 servings
Calories
324.7kcal% Daily Value*
Carbs
48.7gProtein
8.7gFat
11.7gcalcium
167.9mgcholesterol
7.6mgfiber
6.1giron
2.5mgpotassium
488.3mgsaturatedFat
2.6gsodium
185mgsugar
14.6gtransFat
0.1gvitaminA
219.8µgvitaminB6
0.2mgvitaminC
11.3mgvitaminD
0µg*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. *
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